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Good Food, Dirt to Plate

December 28th, 2011

Three of the most important environmental decisions you make each day:

Breakfast

Lunch

Dinner

With that in mind, Alissa Bilfield co-founder and director of the Cookbook Project is on the line from Boston in the US to kick off the show and tell us about her new slow food initiative.  Later we will hear from Tim Marshall, author of the just published bible on organic gardening in Australia: The New Organic Gardener.  Here is the show this week (remember you can also podcast the show off this site by following the ‘podcast’ link on the right).


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